Ingredients
200g self-rising flour
1 ½ tsp leaven
1 tbsp golden powdered sugar
3 massive eggs
25g melted butter, and additional for preparation
200ml milk
vegetable oil, for preparation
To serve
maple syrup
toppings of your selection, like roast bacon, chocolate chips, blueberries, or spread and jam
Method
STEP 1
Mix 200g mix, one ½ tsp leaven, one tbsp golden powdered sugar, and a pinch of salt along in a very massive bowl.
STEP 2
Create a well within the center with the rear of your spoon then add three massive eggs, 25g molten butter, and 200ml milk.
STEP 3
Whisk along either with a balloon whisk or electrical hand beaters till swish then pours into a jug.
STEP 4
Heat a low knob of butter and one tsp of oil in a very massive, non-stick pan over medium heat. once the butter appearance frothy, pour in rounds of the batter, about 8cm wide. confirm you don’t place the pancakes too approximate as they'll unfold throughout the preparation. Cook the pancakes on one facet for concerning 1-2 minutes or till scores of little bubbles begin to seem and pop on the surface. Flip the pancakes over and cook for an extra minute on the opposite facet. Repeat till all the batter is employed up.
STEP 5
Serve your pancakes stacked abreast of a plate with a drizzle of syrup and any of your favorite toppings.
